The use of herbicides in field crops is relatively common, bringing good results and saving time for farmers and food production. However, the application of herbicides in corn fields has adversely affected the production of surrounding vegetables and other economic crops, causing phytotoxicity to occur every year. To this end, farmers should pay attention to the following points:
In the vegetable land adjacent to the field crops, when spraying pesticides to prevent and treat pests, the pesticide should be added with brassinolide (Yuda-120) to regulate the growth of vegetable crops and prevent or alleviate the herbicide-induced drugs. Harm has a good effect.
If it is found that the vegetable crop has been affected on the day of spraying the herbicide, it should be sprayed with water for 1-2 times immediately, and then sprayed with Yunda-120+ foliar fertilizer (foliar fertilizer containing amino acid or imported urea). Whole plant.
Strengthen the management of fertilizer and water, topdressing nitrogen fertilizer, or compound fertilizer. After 3-5 days, spray the inducer-Fu Shi Zhuang, which can alleviate the phytotoxicity and promote crop growth.
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